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Baked Filet Mignon
You're gonna WHAT??? BAKE...a filet mignon??? And put gravy on it? HOW COULD YOU?!
OK, don't try it. Miss out on one of the most tender pieces of meat imaginable. Miss out on flavor that explodes in your mouth. Go ahead. Be stubborn. Refuse to try it!
Or live recklessly!
Look, I'm a steak purist, too. No A1 for me, but this recipe made one fantastic meal! If ever you need to fix a quick dinner for an unexpected crowd and can get your hands on some filets, this is the dish you want to make to impress!

 
 
 
From: Mike Dailing
Sent: Monday, March 27, 2006 9:10 PM
Subject: Baked Filet Mignon

Hey Becky,
This is the second time I’ve used your simple Baked Filet Mignon…. and this time I had to WRITE to you thanking you for such a brilliant, delicious, and simple recipe that makes my guests go “Ewww --- Ahhhhh” with each meal.

Thanks again,
Mike Dailing

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